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Product Name: |
Mobile Field Kitchen
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Specifications |
ETP-250 |
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Mobile Field Kitchen for Cooking is a movable equipment, which applies to field operations,camp of the army,garrison and living in the village. Main parameters: 1. Total weight of the whole vehicle: 1850kg 2. Minimum height to be away from ground: 340mm 3. Overall dimensions: 4000mmx2250mmx2420mm 4. Wheelbase: 1990mm 5. Angle of departure: 25 Angle 6. Depth of ford: 500mm. Main operating performances: (1)Varieties to be processed are mainly the dishes needed for boiling, toasting and frying western-style foods. (2). Four chefs can prepare the food for 250 persons within two hours. (3). Use diesel-oil or natural gas stoves. (4). This product can be used in following environments. a. Temperature: -30degreee to 42degree. b. Under force 7 wind. c. Weather: sunny,overcast,rainy,snowy. Disposition of equipment: (1). Steamer (two square steams) Effective volume: 136dm3 (2). Rosters (two sets) Effective volume of frying pan: 41dm3 Effective volume of roaster: 67dm3 (3)Water tank Effective volume: 130dm3.
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Company: |
Time Rolling Development Limited
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Contact: |
Mr. Ray chen |
Address: |
A3508 Times Square, No. 27 Mingze Street, Zhongshan Dist., Dalian China |
Postcode: |
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Tel: |
86-0411-88079818 |
Fax: |
86-0411-88079558 |
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